Château de Bagnols

Dining

Within the age-old walls of the Château de Bagnols drifts a very present-day aroma, straight from the kitchens of Jean-Alexandre Ouaratta, whose talent was honed in the finest restaurants before being consecrated at this historic property. As dependable as the solidness of the setting, as creative as the inspiration of the ambience, the chef, together with the mastery of an accomplished artisan, takes the gastronomic to the ‘bistronomic’, making restaurant 1217 or Café du Château a new and vibrant experience.

Starred restaurant

1217

The delicious union of a spectacular setting and the finest cuisine.

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Starred restaurant

The Chef

Discover the irresistible creations of the head chef of the Château.

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